26 completed, 1 recruiting. 26 Not applicable, 1 Phase 1.
| Phase | Trials | Status |
|---|---|---|
| Not applicable | 26 | Completed 25, Recruiting 1 |
| Phase 1 | 1 | Completed 1 |
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Tick up to 5 trials to compare them side by side (eligibility, arms, endpoints, adverse events) in a Literature Matrix.
| Trial | Phase | Status | Sponsor | Enrollment | Start | Updated |
|---|---|---|---|---|---|---|
| Appetite and Cognition Response to a Breakfast Cereal Ready-To-Eat Cereal - Cognition | Not applicable | Recruiting | General Mills | 184 | 2026-09-14 | 2026-08-24 |
| A Trial to Assess Gastrointestinal Responses to Dietary Fibers in Adults Using Weight Loss Medications High Fiber Bar with Inulin, High Fiber bar with Fiber Blend, High Fiber Bar with Resistant Starch type 4 - Gastrointestinal Symptoms, Weight Loss | Not applicable | Completed | Midwest Center for Metabolic and Cardiovascular Research | 50 | 2025-05-29 | 2026-01-08 |
| A Trial to Assess the Effects of Diets With and Without Inulin on Energy Expenditure in Adults. High Fiber bar with Inulin, Low fiber bar - no inulin - Healthy, Overweight or Obese Adults | Not applicable | Completed | Midwest Center for Metabolic and Cardiovascular Research | 61 | 2025-04-07 | 2025-11-25 |
| Appetite Responses to Breakfast Bar Product Breakfast Bar - Satisfaction, Consumer | Not applicable | Completed | General Mills | 120 | 2024-10-20 | 2025-01-13 |
| Effect of Acute Intake of Meals Containing Higher vs. Lower Energy From Protein on DIT Higher protein, Lower protein - Healthy, Overweight and Obesity | Not applicable | Completed | Midwest Center for Metabolic and Cardiovascular Research | 36 | 2024-08-08 | 2025-04-06 |
| Equivalent Glycemic Load and Insulinemic Response Elicited by 7 Low Carbohydrate Products in Healthy Adults Food - Healthy Nutrition | Not applicable | Completed | General Mills | 25 | 2023-06-15 | 2025-04-22 |
| Appetite Responses to Cereal Products Ready to Eat Cereal - Satisfaction, Consumer | Not applicable | Completed | General Mills | 228 | 2023-06-05 | 2023-09-26 |
| Validation of a Digital Visual Analogue Scale for Appetite Measurement Breakfast meal - Healthy | Not applicable | Completed | General Mills | 130 | 2022-04-01 | 2022-11-16 |
| Development of an Adaptive Treatment for Weight Loss in People With Prediabetes High Carbohydrate Diet, Reduced Carbohydrate Diet - PreDiabetes, Obesity | Not applicable | Completed | University of Alabama at Birmingham | 90 | 2021-05-14 | 2025-04-27 |
| Beta-glucan, Product Claims and Satiety Foods with beta-glucan from oats and barley - Healthy | Not applicable | Completed | General Mills | 130 | 2021-01-28 | 2024-03-06 |
| Whole Grain and Fiber Addition Study Fiber cereal - Healthy | Not applicable | Completed | University of Minnesota | 29 | 2018-05-04 | 2019-11-01 |
| Breakfast Consumption and Its Effects on Glycemic, Insulinemic and Non-Esterified Fatty Acids Responses Breakfast, No Breakfast - Glycemic Response | Not applicable | Completed | JeyaKumar Henry | 13 | 2017-07-25 | 2019-05-13 |
| MiCrobiome dieT Study Medium chain triglycerides, Long chain triglycerides - Healthy | Not applicable | Completed | University of Minnesota | 34 | 2017-01-01 | 2019-11-01 |
| Effect of Prebiotic Intake on Gut Microbiota in Healthy Adults Control, Prebiotic - Healthy | Not applicable | Completed | University of Calgary | 50 | 2016-05-15 | 2023-05-09 |
| Slowly Digestible Carbohydrates and the Ileal Brake Isomaltooligosaccharides (IMOs), Xtend® sucromalt, Combination of IMOs and Xtend® sucromalt - Obesity, Diabetes Mellitus, Type 2 | Not applicable | Completed | Purdue University | 20 | 2015-06-02 | 2021-03-10 |
| Innovation of Breakfast Cereals and Snacks for Control of Appetite and Post-Prandial Glycemia Dietary intervention - Obesity, Diabetes | Not applicable | Completed | University of Toronto | 30 | 2015-03-01 | 2017-09-26 |
| Effect of Protein and Prebiotic Fiber Intake on Adiposity in Overweight and Obese Adults Protein, Prebiotic fiber, Protein plus prebiotic fiber - Obesity | Not applicable | Completed | University of Calgary | 132 | 2013-08-01 | 2017-10-26 |
| The Addition of Whole Grains to the Diets of Adults: A Study of Digestive Health and Natural Defenses Whole grains, Refined grains - Digestive Health and Immune Function | Not applicable | Completed | Tufts University | 108 | 2012-06-01 | 2015-05-21 |
| The Effect of Fiber Snack Foods on Dietary Intake in Healthy Adults Control study food with no added fiber, Study food with added fiber - Fructooligosaccharide | Not applicable | Completed | University of Florida | 97 | 2011-08-01 | 2012-12-13 |
| The Addition of Whole Grains to the Diets of Middle-school Children Whole grain diet, Refined grain diet - Healthy | Not applicable | Completed | University of Florida | 83 | 2010-02-01 | 2012-08-02 |
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Obesity (5) · Overweight (3) · Weight Loss (3) · Consumer Behavior (2) · Appetitive Behavior (1) · Diabetes Mellitus (1) · Diabetes Mellitus, Type 2 (1) · Food Preferences (1) · Inflammation (1) · Insulin Resistance (1) · Intermittent Fasting (1) · Metabolic Syndrome (1) · Pain (1) · Prediabetic State (1)
Inulin (3) · Breakfast (2) · Food (2) · Diet Therapy (1) · Diet, High-Protein Low-Carbohydrate (1) · Prebiotics (1) · Proteins (1) · Starch (1) · Whole Grains (1) · maltodextrin (1)
United States (22) · Canada (4) · Singapore (1)
Joanne L Slavin, PhD (2) · Kevin C Maki, PhD (2) · Tamar Ringel-Kulka, MD, MPH (2) · Bobbi Langkamp-Henken, PhD, RD (1) · Frank L Greenway, MD (1) · G. Harvey Anderson, PhD (1) · Holly Wyatt, MD (1) · Junaidah B Barnett, MCH(N), PhD (1) · Kevin C. Maki, PhD (1) · Marlene M Most, PhD, RD (1) · Penny M Kris-Etherton, PhD (1) · Raylene A Reimer, PhD, RD (1) · Raylene Reimer, PhD, RD (1) · Simin N Meydani, DVM, PhD (1) · Wendy Dahl, PhD (1)
PMID 18175740, PMID 21138605, PMID 22688548, PMID 23014489, PMID 24944054, PMID 25841539, PMID 28179223, PMID 28179226, PMID 28730743, PMID 28814395, PMID 31194939, PMID 32320024, PMID 35079895, PMID 40763896, PMID 41439105
2017 (1)