Salads: Clinical Trials

3 trials of Salads, newest first

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2 completed, 1 recruiting. 3 Not applicable.

By phase and status

PhaseTrialsStatus
Not applicable3Completed 2, Recruiting 1

Follow Salads: new trials by email Literature Review of Salads trials Research Report on Salads

Trials newest first · largest first

Tick up to 5 trials to compare them side by side (eligibility, arms, endpoints, adverse events) in a Literature Matrix.

TrialPhaseStatusSponsorEnrollmentStartUpdated
Effect of Co-consuming Different Dietary Protein Sources With Salad on the Bioavailability of Carotenoids
Salad only, Salad + Chicken, Salad + Tuna - Postprandial Carotenoid Response
Not applicableRecruitingNational University of Singapore192026-10-012026-11-13
Effects of Black Pepper on the Absorption of Nutrients in Vegetables
salad dressing (canola oil) and black pepper, salad dressing (canola oil), black pepper - Black Pepper, Absorption
Not applicableCompletedUniversity of Massachusetts, Amherst162018-09-062021-04-30
Impact of Meal Order on Postprandial Cardiometabolic Risk Markers
Standard meal, bread/butter as starter, Standard meal with soup as starter, Standard meal with cheese as starter - Metabolic Syndrome X, Insulin Resistance
Not applicableCompletedLund University212016-06-012019-05-09

Conditions studied

Glucose Metabolism Disorders (1)  ·  Hyperinsulinism (1)  ·  Insulin Resistance (1)  ·  Metabolic Diseases (1)  ·  Metabolic Syndrome (1)

Sponsors

Lund University (1)  ·  National University of Singapore (1)  ·  University of Massachusetts, Amherst (1)

Countries

Singapore (1)  ·  Sweden (1)  ·  United States (1)

Top investigators

Jung Eun Kim, Ph.D., R.D. (1)