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Prevalence of Major Nutrients Deficiency in Diabetic Patient Before and After Bariatric Surgery

NCT03244839 — Unknown, 200 participants, Min-Sheng General Hospital

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RegistryNCT03244839
StatusUnknown
Study typeObservational
Enrollment200 (Estimated)
SponsorMin-Sheng General Hospital (Other)
ConditionsDiabetic Patient Before and After Bariatric Surgery, Nutrition Deficiency(VitB1 VitB12.Ca.Fe)
Interventionsbariatric surgery (Procedure)
Datesstart 2016-01-01, primary completion 2018-12-01 (estimated), completion 2018-12-01 (estimated), first posted 2017-08-10, last updated 2017-08-10
Locations1 site in Taiwan

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-Summary

The increasing demand of bariatric surgery requires ongoing improvement of the preoperative and post-operative care of morbidly obese patients. Outcome reporting in bariatric surgery mainly focuses on weight loss, improvement of co-morbidities and quality of life. Post-operative nutritional deficiencies are a complication of bariatric surgery, in particular after malabsorptive procedures. Deficiencies of protein, iron and vitamins B12 and D are frequently reported and may occur despite supplementation. Morbid obesity itself is associated with nutritional deficiencies as well, which become worsening after bariatric surgery. The occurrence of nutritional deficiencies has been reported in the literature but not in Taiwan. The goal of the current study is to determine the prevalence and incidence of nutritional deficiencies in diabetic patients underwent bariatric surgery and receiving standard supplementation in Taiwan.

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+Detailed description

The increasing demand of bariatric surgery requires ongoing improvement of the preoperative and post-operative care of morbidly obese patients. Outcome reporting in bariatric surgery mainly focuses on weight loss, improvement of co-morbidities and quality of life. Post-operative nutritional deficiencies are a complication of bariatric surgery, in particular after malabsorptive procedures. Deficiencies of protein, iron and vitamins B12 and D are frequently reported and may occur despite supplementation. Morbid obesity itself is associated with nutritional deficiencies as well, which become worsening after bariatric surgery. The occurrence of nutritional deficiencies has been reported in the literature but not in Taiwan. The goal of the current study is to determine the prevalence and incidence of nutritional deficiencies in diabetic patients underwent bariatric surgery and receiving standard supplementation in Taiwan

+Arms and interventions

  • bariatric surgery (Procedure): bariatric surgery

+Outcome measures

Primary outcomes

  • Prevalence of major nutrients deficiency in diabetic patient before and after bariatric surgery [3 years]: Prevalence of major nutrients deficiency in diabetic patient before and after bariatric surgery

+Eligibility

Sex: All, ages: 20 Years to 65 Years

Inclusion Criteria:

* Age: 20\~65
* Diabetic patients underwent bariatric surgery in MSGH

Exclusion Criteria:

* Pregnancy
* Cancer on treatment
* Uncontrolled psychiatric disease
* Drug or alcohol abuser

+Locations (1)

FacilityCityCountryStatus
Min sheng general hospitalTaoyuan CityTaiwan

+Publications

  • Results publication: Shiffman ML, Sugerman HJ, Kellum JM, Moore EW. Changes in gallbladder bile composition following gallstone formation and weight reduction. Gastroenterology. 1992 Jul;103(1):214-21. doi: 10.1016/0016-5085(92)91115-k. PMID 1612328
  • Results publication: Shiffman ML, Sugerman HJ, Kellum JM, Brewer WH, Moore EW. Gallstone formation after rapid weight loss: a prospective study in patients undergoing gastric bypass surgery for treatment of morbid obesity. Am J Gastroenterol. 1991 Aug;86(8):1000-5. PMID 1858735
  • Results publication: Williams C, Gowan R, Perey BJ. A Double-Blind Placebo-controlled Trial of Ursodeoxycholic Acid in the Prevention of Gallstones during Weight Loss after Vertical Banded Gastroplasty. Obes Surg. 1993 Aug;3(3):257-259. doi: 10.1381/096089293765559278. PMID 10757929

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