Polyphenols Supplementation on Prostaglandin E2 in Women - Randomized Clinical Trial

NCT02567617 — Phase 2, Completed, 26 participants, Instituto de Cardiologia do Rio Grande do Sul

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Polyphenol Supplementation Inhibits Physiological Increase of Prostaglandin E2 During Reproductive Period - A Randomized Clinical Trial

RegistryNCT02567617
StatusCompleted
PhasePhase 2
Study typeInterventional; randomized, parallel, masking: quadruple, prevention
Enrollment26 (Actual)
SponsorInstituto de Cardiologia do Rio Grande do Sul (Other)
ConditionsInflammatory Disorder of the Cardiovascular System
InterventionsPolyphenols, Placebo controlled (Dietary supplement)
Datesstart 2014-05-01, primary completion 2014-08-01, completion 2015-03-01, first posted 2015-10-05, last updated 2015-10-05

Related Papers Related Patents Related Grants Related Experts
All trials for Inflammatory Disorder of the Cardiovascular System All trials of Polyphenols All trials of Placebo controlled

-Summary

The aim of this study was to evaluate the effect of polyphenol supplementation on plasma levels of prostaglandin E2 in women during the reproductive period.

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+Detailed description

The effect of anti-inflammatory substances on the constriction of the fetal ductus arteriosus is well documented, but the anti-inflammatory property of polyphenols and their effect on the metabolism of prostaglandins are not established. Evidence indicates that foods rich in polyphenols consumed from the third trimester of pregnancy may interfere with anatomical and functional activity of the fetal heart, presumably by the action similar to anti-inflammatory drugs nonsteroidal, causing inhibitory effect on prostaglandin synthesis. Objective: The objective of this study was to evaluate the effect of polyphenol supplementation on plasma levels of prostaglandin E2 in women of childbearing age use of hormonal contraceptives. As secondary endpoints were also evaluated other markers of inflammation and oxidative stress. The selected women were randomized to receive capsules polyphenol at a concentration of 3000 mg / day or placebo capsules to be consumed daily for fifteen days. Was applied dietary recall to assess intake of polyphenols, measured height and weight and carried blood samples for prostaglandin analysis E2 (PGE2), high sensitive C-reactive protein, and urine for analysis of total polyphenols and F2 isoprostane (8 iso-PGF2a). Statistical analysis: The results will be expressed through absolute and relative frequencies and mean ± standard deviation (SD) or median and interquartile range. For analysis, Pearson correlation is used. To compare the means will be used Student's t test. The level of significance is 5%. Considering a 90% power, with absolute error margin of 5% in the present study, 13 patients were needed in each group.

+Arms and interventions

ArmTypeInterventionsDescription
Intervention groupActive comparatorDietary Supplement: PolyphenolsGroup receiving capsules with polyphenols.
Placebo controlled groupPlacebo comparatorDietary Supplement: Placebo controlledGroup receiving capsules with starch.
  • Polyphenols (Dietary supplement): Capsules with five substances (polyphenols) at a concentration of 3000mg per day
  • Placebo controlled (Dietary supplement): Starch capsules

+Outcome measures

Primary outcomes

  • Prostaglandin E2 [Baseline; 15 days]: markers analyzed in plasma

Secondary outcomes

  • F2 isoprostane [Baseline; 15 days]: marker analyzed i urine

Other outcomes

  • High sensitive C reactive protein [Baseline; 15 days]: markers analyzed in plasma

+Eligibility

Sex: Female, ages: 25 Years to 35 Years, accepts healthy volunteers

Inclusion Criteria:

* Women aged 25 to 35
* Use of hormonal contraceptives
* Agreed to participate and signed the Informed Consent

Exclusion Criteria:

* Pregnant women
* Use of anti-inflammatory drugs
* Using supplementation of omega 3
* BMI higher than 30 kg / m²
* Previous diagnosis of diabetes mellitus, hypertension, dyslipidemia, malignancy or infection

+Publications

  • Zielinsky P, Piccoli AL Jr, Manica JL, Nicoloso LH, Vian I, Bender L, Pizzato P, Pizzato M, Swarowsky F, Barbisan C, Mello A, Garcia SC. Reversal of fetal ductal constriction after maternal restriction of polyphenol-rich foods: an open clinical trial. J Perinatol. 2012 Aug;32(8):574-9. doi: 10.1038/jp.2011.153. Epub 2011 Nov 3. PMID 22052330

+Investigators