Effect of a Mix of Dairy Lipids and Plant Oils in Infant Formula on Omega-3 Fatty Acid in Red Blood Cells

NCT01611649 — Phase 2, Completed, 117 participants, Lactalis

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Profilo Degli Acidi Grassi Omega-3 Dei Globuli Rossi in Neonati Sani Alimentati Con Una Formula Per l'Infanzia Contenente Una Miscela di Grassi Del Latte e Oli Vegetali

RegistryNCT01611649, acronym REBECA
StatusCompleted
PhasePhase 2
Study typeInterventional; randomized, parallel, masking: quadruple, supportive care
Enrollment117 (Actual)
SponsorLactalis (Industry)
ConditionsInfant Development
InterventionsFormula containing dairy lipids and plant oils, Formula containing plant oils, Formula containing dairy lipids and plant oils, DHA+ARA (Dietary supplement)
Datesstart 2012-03-01, primary completion 2013-09-01, first posted 2012-06-05, last updated 2015-04-21
Locations1 site in Italy

Related Papers Related Patents Related Grants Related Experts
All trials for Infant Development All trials of Formula containing dairy lipids and plant oils All trials of Formula containing plant oils

-Summary

The objective of this study is to determine whether the use of a mix of dairy lipids and plant oils in infant formula can increase the sum of omega-3 fatty acids levels in membrane phospholipids of red blood cells (RBC) in 4 month-old infants compared with a formula containing only lipids of plant origin.

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+Arms and interventions

ArmTypeInterventionsDescription
Dairy lipids and plant oilsExperimentalDietary Supplement: Formula containing dairy lipids and plant oils
Plant oilsExperimentalDietary Supplement: Formula containing plant oils
Dairy lipids and plant oils, DHA+ARAExperimentalDietary Supplement: Formula containing dairy lipids and plant oils, DHA+ARADHA: docosahexaenoic acid, ARA: arachidonic acid
Human milkNo intervention
  • Formula containing dairy lipids and plant oils (Dietary supplement): 4 months consumption
  • Formula containing plant oils (Dietary supplement): 4 months consumption
  • Formula containing dairy lipids and plant oils, DHA+ARA (Dietary supplement): 4 months consumption, DHA+ARA supplemented formula containing dairy lipids and plant oils

+Outcome measures

Primary outcomes

  • Sum of omega-3 fatty acid levels in membrane phospholipids of RBC [after 4 months of consumption]: alpha linolenic acid (ALA) + eicosapentaenoic acid (EPA) + docosapentaenoic acid (DPA) + docosahexaenoic acid (DHA)

Secondary outcomes

  • Serum total fatty acid levels [after 4 months of consumption]
  • Insulin-like Growth Factor 1 (IGF1) blood levels [after 4 months of consumption]
  • Lipid profile (triglyceride, high-density lipoprotein HDL, low-density lipoprotein LDL, total cholesterol) [after 4 months of consumption]
  • Amount of formula consumed, occurrence of spit-up and vomit, description of the number, color and consistency of infant stools as a measure of tolerance to the formula [during the 4 months consumption period]
  • Growth parameters: weight, height, head circumference and body composition: amount of lean and fat mass [during the 4 months consumption period]
  • Total fatty acid levels in membrane phospholipids of RBC [after 4 months of consumption]
  • Evolution of blood total fatty acids levels between 0 and 4 months [between 0 and 4 months]

+Eligibility

Sex: All, ages: any to 21 Days, accepts healthy volunteers

Inclusion Criteria:

* Full term healthy newborn from normal pregnancy
* Newborn whose mother decided to not breastfeed or to stop breastfeed before the third week of life

Exclusion Criteria:

* Newborn with low-birth-weight (<2500 g)
* Newborn whose parents have planned a move within 6 months after birth
* Family history of allergy to milk protein

+Locations (1)

FacilityCityCountryStatus
Clinica MangiagalliMilanItaly

+Publications

  • Results publication: Gianni ML, Roggero P, Baudry C, Fressange-Mazda C, Galli C, Agostoni C, le Ruyet P, Mosca F. An infant formula containing dairy lipids increased red blood cell membrane Omega 3 fatty acids in 4 month-old healthy newborns: a randomized controlled trial. BMC Pediatr. 2018 Feb 13;18(1):53. doi: 10.1186/s12887-018-1047-5. PMID 29433457
  • Results publication: Gianni ML, Roggero P, Baudry C, Fressange-Mazda C, le Ruyet P, Mosca F. No effect of adding dairy lipids or long chain polyunsaturated fatty acids on formula tolerance and growth in full term infants: a randomized controlled trial. BMC Pediatr. 2018 Jan 22;18(1):10. doi: 10.1186/s12887-018-0985-2. PMID 29357820
  • Results publication: Gianni ML, Roggero P, Baudry C, Ligneul A, Morniroli D, Garbarino F, le Ruyet P, Mosca F. The influence of a formula supplemented with dairy lipids and plant oils on the erythrocyte membrane omega-3 fatty acid profile in healthy full-term infants: a double-blind randomized controlled trial. BMC Pediatr. 2012 Oct 17;12:164. doi: 10.1186/1471-2431-12-164. PMID 23072617

+Investigators